A griddle is a flat cooking surface that can be placed on top of a barbecue grill to expand the cooking options available to you. Griddles are typically made of cast iron, stainless steel, or aluminum and can be used for a variety of cooking tasks, such as frying, sautéing, and even baking.
One of the main advantages of using a griddle on your BBQ is that it allows you to cook a variety of different foods at the same time. For example, you can use the griddle to fry up some bacon and eggs while grilling burgers and hot dogs on the main grill surface. Additionally, a griddle can be a great option for cooking delicate foods such as seafood or vegetables that might fall through the grates of a traditional grill.
Griddles are also ideal for cooking pancakes, French toast, and other breakfast foods. The flat surface provides even heat distribution, which helps to prevent burning and ensures that your food is cooked evenly. Furthermore, Griddles can be used for doing a large batch cooking for a bigger gathering, such as for making street tacos or even stir fry, which are quick, easy and delicious.
Another advantage of using a griddle on your BBQ is that it is easy to clean. A griddle can be easily wiped down with a damp cloth or paper towel.
Various tools are used to get the most out of your griddle.
You can have a dedicated griddle, or use a griddle plate add-on with your favourite gas or charcoal grill.
In summary, griddles are a great addition to any BBQ as they expand the cooking options available to you and make it easy to cook a variety of different foods at the same time. Whether you're cooking pancakes, seafood, or stir fry, a griddle can help you create delicious and satisfying meals with minimal fuss and effort.